Occurrence and estimation of pesticide residues in edible minor crops in southeastern Poland in 2013-2014.

Auteur(s) :
Szpyrka E., Kurdziel A., Matyaszek A., Podbielska M., Słowik-Borowiec M., Rupar J.
Date :
Juil, 2016
Source(s) :
Environmental monitoring and assessment. #188:7 p386
Adresse :
Laboratory of Pesticide Residue Analysis, Regional Experimental Station in Rzeszow, Institute of Plant Protection, National Research Institute, ul. Langiewicza 28, 35-101, Rzeszow, Poland. [email protected]

Sommaire de l'article

This paper presents the results of official control of pesticide residues in minor crops collected in southeastern Poland in 2013-2014. Compliance of used pesticides with applicable law was also verified, and determined residues were compared to maximum residue levels (MRLs) provided for in Regulation (EC) No. 395/2005. A total of 583 samples of 25 different types of fresh fruit and vegetables were analyzed for pesticide residues. Pesticide residues were detected in 158 samples (27.1 % of the analyzed samples). According to the European Commission Health & Consumer Protection Directorate-General (SANCO) guidelines document, MRL violations were understood as cases where a residue level exceeded the MRL after the uncertainty of the method (50 %) was considered. MRL violations were found in four samples. The usage of unauthorized pesticides was detected in 5.8 % of analyzed samples. Substances banned in Poland were found in two samples. Fungicides were the most frequently detected group of pesticides. Pesticide residues were most commonly found in fruit samples (19.4 % of all analyzed samples), mainly in gooseberry, redcurrant, and huckleberry. The majority of samples were compliant with MRLs, which means that they were suitable for trade.

Source : Pubmed
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